Available: Friday 9th February - Thursday 1st March
Apple & Mango Spritzer (Non-Alcoholic)
A blend of apple and mango juice, topped up with soda
and finished with a dash of Grenadine.
Pink Gin Spritzer
A blend of pink Gin, lemonade and fresh strawberries.
Wine of the Week
Spanish vineyard "Vina Zielo"
Red, White and Rose.
10.75 per bottle
Trio of Lamb Chops.
Served on a bed of minted mash with baby carrots, caramelised shallots and pan fried leeks, drizzled with a red currant jus.
Pan Fried Hake Fillet.
Served on a bed of confit plum tomato relish with a basil infusion accompanied by twists of parma ham and served with carvery vegetables.
- Sliced Pork Tenderloin -
Served on a bed of creamy leek mash, coupled with
Chantenay carrots, cider jus and baby leeks.
- Seafood Linguine -
Topped with seared red snapper, garnished with rocket
and pea shoots.
- Trio of Warm Quiche -
Served with a sliced beetroot salad & an herb pesto.